SUCRALOSE [CAS#56038-13-2]

SUCRALOSE

  • CAS# 56038-13-2
  • Category: Food additives
  • Usage: non-nutritious sweet food additives
  • Standard:
    • FCC VIII
    • USP/NF
    • British Pharmacopoeia
    • GB 25531 (China National standard)
    • Japan Food Ingredients standard
    • JECFA (Joint FA0/WHO Expert Committee on Food Additives)
  • Certificate: ISO9001/ISO22000/FDA/BRC

    Main Items Specifications
    Appearance White or almost white crystalline powder
    Assay 98.0~102.0%
    Specific Rotation +84.0~+87.5°
    PH (10% aqueous solution) 5.0~7.0
    Moisture 2.0% MAX
    Methanol 0.1% MAX
    Ignited Residue 0.7% MAX
    Arsenic(As) 3ppm MAX
    Heavy metals 10ppm MAX
    Lead 1ppm MAX
    Related substances 0.5% MAX
    Hydrolysis products 0.1 MAX
    Total aerobic count 250cfu/g MAX
    Yeast & Moulds 50cfu/g MAX
    Coliforms Negative
    Particle size 90% pass through 100mesh
    Conclusion complies with FCCVIII, USP37-NF32, and E955 standards

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